
Lemon summer squash soup is fast, delicious and a great addition to your soup repertoire!
Lemon summer squash soup is fast, delicious and a great addition to your soup repertoire!
Red lentil, carrot coconut soup is perfect to have on hand and your slow cooker does all the work. Simply load it up, set it and forget it. Be greeted by a rich flavourful soup every single time.
Imagine turning a head of cauliflower into a decadent, divine, buttery cream sauce that can be used anywhere you would use a decadent, divine, buttery cream sauce – vegetarian alfredo sauce anyone?
Classic split-pea soup is one of the easiest and healthiest dishes to make, and if you’re not making it on a regular basis, you should be! It is the base for many wonderful flavour combinations.
If you’re not a black bean lover, what are you waiting for? And black bean soup is the perfect place to start to convert you for good! Throw in a ham hock and you’re in smoky hog heaven!
Split pea soup is a classic, so simple to put together, is easy on the pocket book and couldn’t be a healthier dish to enjoy as is or load up with heartier fare to turn it into a complete meal!
Meet the most delicious soup anywhere, France or otherwise. Thanks to the likes of Julia Child, (who single-handedly ignited the world’s love affair with this humble creation), it has been visited upon by many – including moi! In an attempt to not be redundant, recreate the wheel or go where many have already gone, I’m…
Roasting tomatoes before they turn into soup is the only way to make tomato soup – along with a few cloves of garlic, an onion and a little olive oil – you will be enjoying an intense tomato flavour you never thought possible.
This Italian staple of white bean soup needs to make it on your top 10 “base soup recipes” list. Master this classic Tuscan soup and then switch up with all kinds of variations.
Vegetable chowder is a fantastic way to get your 5-10 a day in the vegetable department. Use any combination of vegetables you like and start meeting your veggie quota!