
A gratin is a method – so feel free to switch up the root vegetable and the flavours to create a dish to compliment any main you got going!
A gratin is a method – so feel free to switch up the root vegetable and the flavours to create a dish to compliment any main you got going!
Roasted garlic is the easiest thing to make to bring some serious flavour to just about anything – break up several cloves, drizzle with olive oil, salt & pepper before wrapping in foil is one of the best ways to cook a vampire’s fiercest enemy! And oh the places you’ll go!
So it’s time to start stalking celery – and if you do it with just a lemon, olive oil, sliced scallions and salt & pepper – you’ll have mastered a classic – truly. This is one of the best combinations out there – there’s no recipe, just throw it together.