Flank steak is one of the easiest cuts of steak to prepare. Marinate in a little soy sauce, garlic and olive oil, sear over high heat, allow to rest and you have never tasted anything so delectable!
-
-
Vegetarian "Meat" Sauce
-
Tis the season – how to regrow herbs in tin cans
-
Baked Fruit & Veggie Chips 4 Ways
-
New ways with an old standby – #pasta #crazedcook #recipes #tasty
-
Tag Archive: flank steak
beef ~ the ultimate guide
If you’re a beef lover, there is simply nothing better than a big juicy burger cooked to succulent perfection or a richly flavored stew braised to a fork-tender finish or a mouth-watering grilled rib-eye or a seared-to-perfection flank steak or, or, or. What can I say – get to know a few cuts of beef,…
potato waffle fries
chicken cooked whole in a crockpot
chocolate almond bacon bark
cake with olive oil, almonds & citrus
roasted red pepper purée
